The Michelin “Artist” Creates The Palette

Creativity in gastronomy is an endless journey. When technique, inspiration, and ingredients meet at the right moment, each dish can become a creation with its own distinctive signature. At Press Club Hanoi, guests are invited to discover this spirit through The Palette - a menu where culinary artistry unfolds through vibrant and refined colors.

Served at La Table Hanoia, the fine dining restaurant located within Press Club, the new menu offers an inspiring gastronomic experience for private dinners, cocktail receptions, or elegant gatherings in the heart of Hanoi.

When Cuisine Becomes a Creative Palette

The Palette is conceived like an artist’s palette. Ingredients from different regions come together in a harmonious composition, creating layers of rich and nuanced flavors. Under the guidance of Michelin-starred chef Hervé Rodriguez, cooking techniques refined over more than four decades are carefully applied to elevate each ingredient. From aromatic herbs sourced in the mountains to seafood from Vietnam’s deep waters, every element contributes to a culinary narrative full of depth and character.

These creations not only enrich the dining experience at the restaurant but also inspire the catering menus curated for events hosted at Press Club.

A Journey of Ingredients from Diverse Origins

One of the defining elements of The Palette lies in the way its ingredients are thoughtfully connected. Mountain herbs, treasures from the sea, and familiar components of Vietnamese cuisine are rediscovered through a contemporary lens. This thoughtful interplay results in dishes that feel both innovative and balanced, offering a refined gastronomic experience suited to a variety of occasions.

A Culinary Art Experience at Press Club

More than simply a new menu, The Palette reflects the philosophy of Press Club Hanoi in approaching cuisine as a living form of art. Each dish brings together technique, aesthetics, and emotion to create a memorable dining experience.

From refined dinners at La Table Hanoia to catering services, private events, and conference gatherings complemented by elevated cuisine, Press Club is dedicated to crafting meaningful and memorable moments for every occasion.